
Aloe Vera in Syrup
Tender aloe pieces add refreshing texture to fruit tea, smoothies and dessert cups.

Toppings (Jelly and Boba)
Strawberry Popping Boba combines a tender outer layer with a juicy strawberry center that pops as you bite. Use it in milk tea, fruit tea, lemonade or sparkling drinks, and add it to frozen yogurt, ice cream or strawberry dessert cups. It is a lively topping for bubble-tea shops, cafés, bakeries and dessert bars.
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