
Aloe Vera in Syrup
Tender aloe pieces add refreshing texture to fruit tea, smoothies and dessert cups.

Toppings (Jelly and Boba)
Pineapple Jelly adds a chewy bite and bright tropical flavor to drink and dessert menus. Spoon it into fruit tea, lemonade, soda or smoothies, or serve it with shaved ice, fruit bowls and chilled cake cups. It suits bubble-tea shops, juice bars, cafés and dessert stores offering refreshing fruit combinations.
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